Balsamic Glazed Carrots

Needed a carrot side, found this on allrecipes it was awesome.

Baby carrots
olive oil
balsamic vinegar
brown sugar

First, steam the carrots (to cut down on skillet cook time.
Heat up a skillet, add in some olive oil.
Saute for a few min, then add in some balsamic vinegar and brown sugar.
Stir & cook a few min till the carrots are tender.
Serve warm